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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :
Straw yellow in colour. On the nose, it offers a pleasant aromaticity, with fruity hints and floral notes that are gracefully expressed. In the mouth, it is fragrant and fresh. The spontaneous fermentation and the fact that the wine is neither clarified nor filtered help to preserve its authenticity. This wine is an ideal companion for fish dishes, enhancing their flavours. It also pairs successfully with white meats, offering remarkable culinary versatility. A wine that adds elegance and freshness to a wide range of dishes.
Cantina: Dario Ceste
Arneis biologico dalla zona Roero DOCG. Fresco, sapido, strutturato, con note fruttate ed erbacee. Ideale con antipasti, pesce al vapore e formaggi freschi.
Cantina: Ucci Cantina Vinicola Urbana
Cantina: Petrini
Cantina: Dario Ceste
Arneis biologico vinificato in acciaio. Note fruttate ed erbacee, gusto secco e sapido. Perfetto con antipasti, formaggi freschi e pesce al vapore.
Cantina: Marco Ludovico
Una Verdeca autentica e territoriale: profumi delicati, bocca sapida e minerale. Coltivata su suolo calcareo e vinificata con rispetto, esprime l’anima più pura delle Gravine. Ideale con pesce crudo, sushi, primi di mare, grigliate di pesce e carni bianche.