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"Sette Zolle" Barbera Colli Tortonesi DOC
Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
Price €16.00
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Price €14.00
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Price €24.00
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Price €9.50
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Last reviews
By Alessandra S. on 29 March 2023 :
(5/5)
Product rated : "Palê dÔr" Sauvignon dell'Emilia IGT Pet Nat Sono rimasta affascinata dalla bottiglia ed ho acquistato a scatola chiusa. Risultato: una fantastica scoperta. Vino ancestrale beverino, fresco e ottimo abbinato ad aperitivi. Lo consiglio!
By Raffaella C. on 31 July 2020 :
(5/5)
Product rated : "Le Mie Abitudini" Champenoise Method Brut - Petrini Bevuto con amici a casa prima di cena si è rivelato un aperitivo perfetto!
By Raffaella C. on 31 July 2020 :
(5/5)
Product rated : "Portami al Mare" Pecorino d'Abruzzo DOC - Petrini Un ottimo bianco fresco con il quale ho fatto ottima figura!
By Piera F. on 29 July 2020 :
(5/5)
Product rated : "Bruma d'Autunno" Barbera Superiore Colli Tortonesi DOC Una barbera che non ti aspetti! Molto complessa ma allo stesso tempo fresca...porta molto bene i suoi 10 anni di età, complimenti al produttore!
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"Blanc de Blancs" Sauvignon Blanc Spumante Metodo Classico Brut Nature - Barbaterre
Country/Region: Italy - Emilia-Romagna
Designation: Emilia IGT
Production philosophy: Biologica, Vignaioli Indipendenti
Grapevine: 100% Sauvignon Blanc
Vintage: 2012
Alcohol Content: 11,5%
Serving Temperature: 6°
Dosage: Brut Nature
Bottle fermentation: 96 mesi
Description
Light golden yellow with very fine and persistent perlage. The nose is complex, with evident toasted fragrances, dried fruit and bread crust up to spicy notes of pepper and iodine nuances. Very intense also on the palate, with citrus and toasted tones. Persistent finish with mineral notes.
Perfect for all types of frying, especially fish and shellfish. Also excellent with baked fish and white meats.
Country/Region: Italy - Emilia-Romagna
Designation: Emilia IGT
Production philosophy: Biologica, Vignaioli Indipendenti
Grapevine: 100% Sauvignon Blanc
Vintage: 2012
Alcohol Content: 11,5%
Serving Temperature: 6°
Dosage: Brut Nature
Bottle fermentation: 96 mesi
Product Details
BAR-BDB12
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Sample blog postHello! We are Luca and Paolo from GoodWinestore.com - Storie da Bere, your trusted wine shop in Rivoli, in the...