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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :


Deep, enveloping red from Albarossa grapes. Red fruits, blackberry, spice, cocoa, and leather. Warm, structured, and persistent. Ideal with cured meats, game, legumes, braised meats, and dark chocolate.

An intense and sensual red, from a rare variety that has found its perfect home in the I Carpini biosphere
Terre d’Ombra is made from Albarossa, a rare native grape of Piedmont that thrives in the I Carpini biosphere, expressing power, balance, and vitality. The vineyard that gives life to this wine bears the name of the winemaker’s grandson, Carlo Alberto.
The nose reveals ripe red fruits like cherry, plum, and blackberry, with hints of spice, balsamic notes, and vanilla. As it evolves, it offers tertiary aromas of cocoa, leather, and bark.
On the palate it is structured, warm, and mineral, with freshness that balances its body and a long aromatic finish. A red that wraps the senses and calls for the next sip.
Excellent with cured meats, legumes, earthy pasta, game, braised meats, asparagus, dark chocolate, and spicy or ethnic dishes.
Weinkellerei: Dario Ceste
Bio-Merlot im großen Holzfass gereift. Intensiv, kräftig, trocken und lang. Ideal zu Braten, Wild und Käse.
Weinkellerei: Asta
Weinkellerei: Bera
Weinkellerei: Ucci Cantina Vinicola Urbana
Weinkellerei: Reverdito
Weinkellerei: Dario Ceste
Bio-Nebbiolo aus Selektion, im Holz gereift. Intensives Granatrot, elegant, trocken und anhaltend. Ideal zu Wild, Braten und Käse.
Weinkellerei: Ca' de Noci
Weinkellerei: La Piotta
Weinkellerei: Poderi Cellario
Weinkellerei: Azienda Agricola Mirù
Reinsortige Uva Rara im Stahltank ausgebaut. Frische rote Früchte, weich, ausgewogen und anhaltend. Perfekt zu Geflügel, Wurst, Käse und Gemüse.
Weinkellerei: Poderi Cellario