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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :


Late-harvest Barbera Riserva. Cherry, jam, pepper, liquorice, leather, balsamic notes. Full-bodied, enveloping, long finish. Perfect with roasts, game, aged cheeses and mushrooms.

A powerful and rare Barbera Riserva, born of patience and extreme selection, expressing the strength of time itself
La Fine del Mondo is not a wine you plan—it's one you wait for. Produced only in the best years, it comes from late-harvested grapes from a vineyard planted in 1926. It requires a long, dry summer, clear skies, and the north wind to keep the vines dry and healthy.
After harvest, a slow and extended fermentation transforms high sugar levels into balance and depth. Every bottle is a testament to trust in nature.
Deep dark ruby red turning garnet with age. The bouquet is intense: cherry, marasca, black cherry, plum, forest berries, jam, with notes of liquorice, black pepper, leather, coffee, and a balsamic touch.
On the palate, it is full-bodied, enveloping and warm, with a well-balanced acidity and a long, deep finish. A complex and rewarding experience.
Excellent with red meats, roasts, game, lamb, aged cheeses, and mushroom-based dishes.
Winery: I Carpini
Deep, enveloping red from Albarossa grapes. Red fruits, blackberry, spice, cocoa, and leather. Warm, structured, and persistent. Ideal with cured meats, game, legumes, braised meats, and dark chocolate.
Winery: I Carpini
Elegant Barbera from 1926 vines. Red berries, wet leaves, moss, earth and smoky notes. Warm, mineral, long-lived. Perfect with roasts, game, soups and aged cheeses.
Winery: I Carpini
Rare red wine from late-harvest grapes, made only in exceptional vintages. Plum, blackberry, jam, cocoa, spices, leather. Warm, mineral, persistent. Ideal with red meats, mushrooms, soups and cheese.
Winery: Dario Ceste
Organic Nebbiolo aged in large oak. Garnet color, elegant bouquet, dry and tannic. Excellent with roasts, red meats and game.
Winery: Reverdito
LA FINE DEL MONDO!!!
Un nome una garanzia! Davvero spettacolare mai bevuta una barbera così! Ha accompagnato perfettamente il mio spezzatino