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Valdobbiadene Prosecco Superiore DOCG Extra Dry Millesimato - Ronfini

Winery: Ronfini

Price €13.00
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"Sette Zolle" Barbera Colli Tortonesi DOC

Winery: I Carpini

Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.

Price €16.00
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In stock

"Kiss Rosè" Charmat Method Sparkling Wine

Winery: Cascina Lana

Price €14.00
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"FAIV" Blanc de Blancs Spumante Brut Champenoise Method - Marchisio

Winery: Marchisio

(5/5) on 1 rating(s)
Price €24.00
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Out-of-Stock

"Lafrea" Favorita Langhe DOC

Winery: Poderi Cellario

(5/5) on 1 rating(s)
Price €9.50
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Last reviews

By Alessandra S. on 29 March 2023 :

(5/5) 
Product rated : "Palê dÔr" Sauvignon dell'Emilia IGT Pet Nat Sono rimasta affascinata dalla bottiglia ed ho acquistato a scatola chiusa. Risultato: una fantastica scoperta. Vino ancestrale beverino, fresco e ottimo abbinato ad aperitivi. Lo consiglio!

By Raffaella C. on 31 July 2020 :

(5/5) 
Product rated : "Le Mie Abitudini" Champenoise Method Brut - Petrini Bevuto con amici a casa prima di cena si è rivelato un aperitivo perfetto!

By Raffaella C. on 31 July 2020 :

(5/5) 
Product rated : "Portami al Mare" Pecorino d'Abruzzo DOC - Petrini Un ottimo bianco fresco con il quale ho fatto ottima figura!

By Raffaella C. on 31 July 2020 :

(5/5) 
Product rated : Moscato d'Asti DOCG Molto molto buono!

By Piera F. on 29 July 2020 :

(5/5) 
Product rated : "Bruma d'Autunno" Barbera Superiore Colli Tortonesi DOC Una barbera che non ti aspetti! Molto complessa ma allo stesso tempo fresca...porta molto bene i suoi 10 anni di età, complimenti al produttore!
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    "È Grino" Red Wine 100cl

    Country/Region: Italy - Piedmont
    Designation: Vino Rosso
    Production philosophy: Vignaioli Indipendenti, Artigianale, Lieviti Indigeni, Biodinamica
    Grapevine: Uve autoctone a bacca rossa
    Alcohol Content: 12,5%
    Serving Temperature: 16°
    Winemaking and Maturation: Fermentazione spontanea con lieviti indigeni in cemento con frequenti rimontaggi e delestage. Affinamento in cemento per circa 8 mesi. Non filtrato e non chiarificato.
    Pairings: Salumi, Bollito misto, Grigliata di carne, Zuppe, Primi al ragù, Funghi
    Designation Vino Rosso
    Production philosophy Vignaioli Indipendenti, Artigianale, Lieviti Indigeni, Biodinamica
    €13.00
    Tax included
    Quantity
    Out-of-Stock

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    Description

    Very faint ruby colour. On the nose, fruity notes predominate, followed by spicy accents. In the mouth, the wine is smooth, with a distinctive character and pleasant balance. It should be noted that this wine has not been filtered, thus preserving its authenticity. This wine is an exceptional choice to pair with hors d'oeuvres, both land and meat, thanks to its versatility. It can be enjoyed as an aperitif and successfully accompanies the entire meal. Its lightness makes it ideal for convivial and tasty moments.

    Country/Region: Italy - Piedmont
    Designation: Vino Rosso
    Production philosophy: Vignaioli Indipendenti, Artigianale, Lieviti Indigeni, Biodinamica
    Grapevine: Uve autoctone a bacca rossa
    Alcohol Content: 12,5%
    Serving Temperature: 16°
    Winemaking and Maturation: Fermentazione spontanea con lieviti indigeni in cemento con frequenti rimontaggi e delestage. Affinamento in cemento per circa 8 mesi. Non filtrato e non chiarificato.
    Pairings: Salumi, Bollito misto, Grigliata di carne, Zuppe, Primi al ragù, Funghi
    Product Details
    PC-EGRIN
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