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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :



A sparkling wine with a beautiful straw yellow color that offers a splendid chain of fine and persistent bubbles to the eye. Pleasant floral hints of wisteria, citrus and toasted almonds. In the mouth the citrus fruits and candied citron elegantly return accompanied by excellent acidity and mineral notes which particularly characterize the estate's Franciacortas. The finish is clearly distinguishable which brings back to licorice, giving further elegance and complexity.
Excellent aperitif, excellent with preparations based on fish, shellfish and white meats.
Winery: I Carpini
Charmat Method sparkling from native grapes. Acacia, honey, apple, pastry, fine bubbles, and a mineral finish. Ideal with white meats, rabbit, seafood pasta, and grilled vegetables.
Winery: Ucci Cantina Vinicola Urbana
Winery: Giribaldi
Organic Alta Langa Metodo Classico, aged 30 months on lees. Bright gold, fine mousse, notes of honey, dried fruit and a long citrus finish.
Winery: Barbaterre
Winery: Fontecuore