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"Sette Zolle" Barbera Colli Tortonesi DOC
Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
Price €16.00
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Last reviews
By Alessandra S. on 29 March 2023 :
(5/5)
Product rated : "Palê dÔr" Sauvignon dell'Emilia IGT Pet Nat Sono rimasta affascinata dalla bottiglia ed ho acquistato a scatola chiusa. Risultato: una fantastica scoperta. Vino ancestrale beverino, fresco e ottimo abbinato ad aperitivi. Lo consiglio!
By Raffaella C. on 31 July 2020 :
(5/5)
Product rated : "Le Mie Abitudini" Champenoise Method Brut - Petrini Bevuto con amici a casa prima di cena si è rivelato un aperitivo perfetto!
By Raffaella C. on 31 July 2020 :
(5/5)
Product rated : "Portami al Mare" Pecorino d'Abruzzo DOC - Petrini Un ottimo bianco fresco con il quale ho fatto ottima figura!
By Piera F. on 29 July 2020 :
(5/5)
Product rated : "Bruma d'Autunno" Barbera Superiore Colli Tortonesi DOC Una barbera che non ti aspetti! Molto complessa ma allo stesso tempo fresca...porta molto bene i suoi 10 anni di età, complimenti al produttore!
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"È Bianco" White Wine 100cl
Country/Region: Italy - Piedmont
Designation: Vino Bianco
Production philosophy: Vignaioli Indipendenti, Artigianale, Lieviti Indigeni, Biodinamica
Grapevine: Uve autoctone a bacca bianca
Alcohol Content: 12,5%
Serving Temperature: 12°
Winemaking and Maturation: Fermentazione spontanea in acciaio a temperatura controllata con lieviti indigeni. Affinamento in acciaio con frequenti batonnage per almeno 3 mesi. Non filtrato e non chiarificato.
Pairings: Stuzzichini, Formaggi freschi, Torte salate, Frittura di pesce, Antipasti di pesce
Description
Straw yellow in colour. On the nose, it offers a pleasant aromaticity, with fruity hints and floral notes that are gracefully expressed. In the mouth, it is fragrant and fresh. The spontaneous fermentation and the fact that the wine is neither clarified nor filtered help to preserve its authenticity. This wine is an ideal companion for fish dishes, enhancing their flavours. It also pairs successfully with white meats, offering remarkable culinary versatility. A wine that adds elegance and freshness to a wide range of dishes.
Country/Region: Italy - Piedmont
Designation: Vino Bianco
Production philosophy: Vignaioli Indipendenti, Artigianale, Lieviti Indigeni, Biodinamica
Grapevine: Uve autoctone a bacca bianca
Alcohol Content: 12,5%
Serving Temperature: 12°
Winemaking and Maturation: Fermentazione spontanea in acciaio a temperatura controllata con lieviti indigeni. Affinamento in acciaio con frequenti batonnage per almeno 3 mesi. Non filtrato e non chiarificato.
Pairings: Stuzzichini, Formaggi freschi, Torte salate, Frittura di pesce, Antipasti di pesce
Product Details
PC-EBIAN
1 Item
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