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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :



Deep, intense straw yellow colour. On the nose, it offers fairly decisive aromas, among which hints of yellow fruits and floral notes of acacia flowers clearly stand out. The maceration of 2/3 months in amphora and the ageing in amphora give the wine complexity and authenticity. It should be noted that this wine has not been filtered or clarified, thus preserving its true essence. In the mouth, the wine reveals a pleasant freshness and good flavour. It is particularly suitable for accompanying starters and fish-based first courses, where its freshness perfectly matches the marine flavours. It also pairs successfully with fresh cheeses, offering remarkable culinary versatility. An ideal choice for a light and refined start to a meal, enriched by the complexity of amphora ageing.
Cave Vinicole : Fontecuore
Cave Vinicole : Marco Ludovico
Une Verdeca authentique et territoriale : arômes délicats, bouche saline et minérale. Issue de sols calcaires et vinifiée avec respect, elle exprime l’âme pure des Gravine. Idéale avec poissons crus, sushis, pâtes aux fruits de mer, poissons grillés et viandes blanches.
Cave Vinicole : Orzan
Cave Vinicole : Terra Argillosa
Cave Vinicole : Madrevite
Cave Vinicole : Le Masciare
Cave Vinicole : Montenigo
Cave Vinicole : Santa Clelia
Cave Vinicole : Le Masciare
Cave Vinicole : Orzan
Deux heures de macération sur lies pendant 8 mois. Jaune paille aux reflets verdâtres. Notes végétales de poivre, feuille de tomate et herbes aromatiques. En bouche, il y a une acidité marquée et une excellente saveur. Finale sapide et citronnée.
Cave Vinicole : Dario Ceste
Arneis bio vinifié en cuve. Notes fruitées et herbacées, sec et sapide. Parfait avec entrées, fromages frais, poisson vapeur.
Cave Vinicole : Ca' de Noci
Cave Vinicole : Reverdito
Cave Vinicole : Asta
Cave Vinicole : Zanotelli