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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :


Organic Arneis from the Roero DOCG. Fresh, savory, structured with fruity and herbal notes. Ideal with appetizers, steamed fish and fresh cheese.

An elegant, saline organic white wine that captures the authentic identity of Roero
Made from 100% Arneis grapes grown organically, this wine comes from the hills of the Roero DOCG, where sandy and calcareous soils give the wine greater salinity and structure than in other areas. Fermentation takes place in temperature-controlled steel tanks, followed by aging in steel to preserve the grape’s aromatic purity.
Pale straw yellow in color. The bouquet is fresh, delicate, and slightly herbal, with hints of white-fleshed fruit. On the palate, it is dry, savory, and persistent, with enhanced structure and a clean, refreshing finish.
Excellent with fresh cheeses, white meats, steamed fish, and fish appetizers.
Bodega de Vino: Le Masciare
Bodega de Vino: Ca' de Noci
Bodega de Vino: La Zerba
Vino blanco natural de uvas Cortese. Fresco, vibrante y salino. Un tributo al legendario bandido Sante Pollastri.
Bodega de Vino: Marco Ludovico
Una Verdeca auténtica y con carácter territorial: aromas delicados, boca salina y mineral. Cultivada en suelos calcáreos y vinificada con respeto, refleja el alma más pura de las Gravine. Perfecta con pescado crudo, sushi, pasta con mariscos, pescado a la parrilla y carnes blancas.
Bodega de Vino: Le Masciare
Bodega de Vino: Zanotelli
Bodega de Vino: Barbaterre
Bodega de Vino: Terra Argillosa
Bodega de Vino: Madrevite
Bodega de Vino: Asta
Bodega de Vino: Poderi Cellario
Bodega de Vino: Ucci Cantina Vinicola Urbana
Bodega de Vino: Dario Ceste
Arneis ecológico en acero. Notas frutales y herbáceas, seco y sabroso. Ideal con entrantes, quesos frescos y pescado al vapor.