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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :



Winery: Azienda Agricola Mirù
Nebbiolo, Vespolina and Uva Rara blend. Ripe cherry, violet, spices. Soft, balanced, persistent. Great with roasts, game and earthy dishes.
Winery: I Carpini
Deep, enveloping red from Albarossa grapes. Red fruits, blackberry, spice, cocoa, and leather. Warm, structured, and persistent. Ideal with cured meats, game, legumes, braised meats, and dark chocolate.
Winery: Bera
Winery: Dario Ceste
Organic Merlot aged in large oak. Intense color, bold aroma, dry and persistent palate. Perfect with red meat, roasts, and aged cheeses.
Winery: Il Chiosso
Winery: Isiya