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"Sette Zolle" Barbera Colli Tortonesi DOC
Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
Price €16.00
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Price €9.50
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Price €14.00
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Price €13.00
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Last reviews
By Alessandra S. on 29 March 2023 :
(5/5)
Product rated : "Palê dÔr" Sauvignon dell'Emilia IGT Pet Nat Sono rimasta affascinata dalla bottiglia ed ho acquistato a scatola chiusa. Risultato: una fantastica scoperta. Vino ancestrale beverino, fresco e ottimo abbinato ad aperitivi. Lo consiglio!
By Raffaella C. on 31 July 2020 :
(5/5)
Product rated : "Le Mie Abitudini" Champenoise Method Brut - Petrini Bevuto con amici a casa prima di cena si è rivelato un aperitivo perfetto!
By Raffaella C. on 31 July 2020 :
(5/5)
Product rated : "Portami al Mare" Pecorino d'Abruzzo DOC - Petrini Un ottimo bianco fresco con il quale ho fatto ottima figura!
By Piera F. on 29 July 2020 :
(5/5)
Product rated : "Bruma d'Autunno" Barbera Superiore Colli Tortonesi DOC Una barbera che non ti aspetti! Molto complessa ma allo stesso tempo fresca...porta molto bene i suoi 10 anni di età, complimenti al produttore!
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Vinho Verde DOC
Country/Region: Portugal - Minho
Designation: Vinho Verde DOC
Production philosophy: Biologica, Biodinamica, Artigianale, Lieviti Indigeni
Grapevine: 100% Loureiro
Vintage: 2022
Alcohol Content: 11,5%
Serving Temperature: 12°
Winemaking and Maturation: Dopo la pressatura delle uve, ha decantato per 48 ore. Fermentazione spontanea con lieviti indigeni e affinamento di 3 mesi in in acciaio.
Pairings: Antipasti di pesce, Crostacei, Sushi, Piatti speziati
Country/Region: Portugal - Minho
Designation: Vinho Verde DOC
Production philosophy: Biologica, Biodinamica, Artigianale, Lieviti Indigeni
Grapevine: 100% Loureiro
Vintage: 2022
Alcohol Content: 11,5%
Serving Temperature: 12°
Winemaking and Maturation: Dopo la pressatura delle uve, ha decantato per 48 ore. Fermentazione spontanea con lieviti indigeni e affinamento di 3 mesi in in acciaio.
Pairings: Antipasti di pesce, Crostacei, Sushi, Piatti speziati
Product Details
ALR-VINVER
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"Anfora" Gavi DOCG - La Zerba
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"Terrarossa" Gavi DOCG del Comune di Tassarolo - La Zerba
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Vinho Branco DAO DOC
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Arneis Langhe DOC
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Gavi DOCG - La Zerba
Winery: La Zerba
Organic Gavi DOCG made from Cortese grapes. Fresh, harmonious, mineral. Perfect with fresh cheese, white meats, and seafood.
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