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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
Winery: Ronfini
Elegant, vibrant Brut Prosecco from Glera and native varieties. Fine, persistent bubbles with aromas of apple, peach, and white flowers. Soft and savory, ideal for aperitifs, fresh cheese, savory pies, and fried seafood.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :



Cave Vinicole : Cesca Daniele
Cave Vinicole : Poderi Cellario
Cave Vinicole : Bagolar
Cave Vinicole : L'Astore Masseria
Cave Vinicole : Terra Argillosa
Cave Vinicole : Madrevite
Cave Vinicole : Azienda Agricola Mirù
Rosé de Nebbiolo, Vespolina et Uva Rara. Agrumes, pêche, fraîcheur et persistance. Parfait avec poisson, viandes blanches, fromages frais et tartes salées.
Cave Vinicole : Marco Ludovico
Un rosé naturel issu de Primitivo, frais, salin et persistant. Fermenté avec des levures indigènes, non filtré, non clarifié et seulement 40 mg/l de sulfites. Une expression authentique des Gravine, parfait avec légumes, poissons goûteux et viandes blanches.
Cave Vinicole : Montenigo
Cave Vinicole : Petrini
Cave Vinicole : Le Masciare
Cave Vinicole : Poggiosecco
Cave Vinicole : Santa Clelia