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Winery: I Carpini
Territorial Barbera from a mixed vineyard, aged in steel and bottle. Cherry, marasca, jam, spice, and balsamic. Fresh, savory, well-structured. Ideal with cured meats, legumes, hearty pastas, and fish stew.
By Alessandra S. on 29 March 2023 :
By Raffaella C. on 31 July 2020 :
By Raffaella C. on 31 July 2020 :
By Piera F. on 29 July 2020 :



Sweet but never cloying, thanks to the over-ripeness of a very healthy grape, then vinified in acacia wood: this is how citrus aromas are released, with hints of honey. A passito that wins with class and lightness. Perfect with cheeses, but also as an aperitif, accompanied by parmesan flakes.
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